Which Program Is Right For You?

I get it - looking at five different pricing tiers can feel overwhelming. Let me break this down so you can pick the right fit for your operation.

But first, the numbers you need to know: Our clients save an average of $11,352 annually, and 61% report increased profitability after working with us. See the full survey results. Even our most comprehensive program pays for itself in savings - and that's before you factor in increased sales and happier guests.

Here's how to think about it:

Every program includes your Beer Glass Cleaning Kit and unlimited training for your entire staff. That's the foundation. The real question is: how much ongoing support and accountability do you need to keep your draught system running at peak performance?

Start with Kit & Courses ($900) if you're in a remote location or you've already got draught quality locked down. You'll get all the tools and training to maintain high standards on your own. At $75/month, this pays for itself if you eliminate just 1-2 pints of spillage per day.

Add the Deep Dive ($1,120) when you want us to come in once, conduct a comprehensive assessment of your entire system, and give you a detailed roadmap. Perfect if you're confident you can execute the improvements yourself, but want expert eyes on your operation first. Most clients find multiple issues costing them hundreds per month that they didn't even know existed.

Go Quarterly ($1,780) for low to medium volume locations. You get that initial Deep Dive, plus I'm back every three months to catch issues before they become expensive problems. At $148/month, this keeps you honest and your standards high without breaking the bank. Our clients report reducing waste by 77% on average.

Choose Bi-Monthly ($2,220) when you're doing medium to high volume and can't afford to let quality slip. With visits every other month, we're staying ahead of problems and protecting your profit margins consistently. That's $185/month for the peace of mind that comes with 84% of clients seeing measurable quality improvements.

Pick Monthly ($3,540) for high-volume operations where draught beer is a significant revenue driver. Monthly visits mean maximum accountability, immediate course corrections, and the best possible beer quality year-round. When 23% of our clients report increased profit margins and 16% see draught sales growth, investing $295/month becomes an easy decision.

The bottom line: More frequent visits mean tighter quality control, faster problem resolution, and better beer consistency. Choose the frequency that matches your volume, your team's capabilities, and how much money you're leaving on the table with spillage and service issues.

Why our clients stick with us: 94% would recommend us to other bar owners, and 89% stay with us for 12+ months because the results are measurable and the ROI is clear.

Not sure which fits? Let's talk. I managed bars for twelve years and then I owned a draught service company for six years - I know exactly what you're dealing with, and I know what it takes to get draught quality right.