Serve Better Beer

Refresher Course

To print your Scan To Register QR code for the Refresher Course:

  1. click here
  2. then click the establishment name
  3. scroll to the bottom of the page
  4. click on the Refresher Course QR code.
  5. Print and post.

This course is for anyone who has completed the Serve Better Beer course in the past. It is a condensed version of the course plus two new lessons on Cold Plates and Flavour Transfer in beer lines.

The Serve Better Beer course is a prerequisite for this course.

What will I learn?

  • How the system works – what are regulators, couplers, faucets, and FOBs.
  • Beer clean glasses – the easiest way to dramatically improve draught quality.
  • Using FOBs – saves you time and money by eliminating foaming at keg change.
  • Troubleshooting: It seems that the system only breaks down on busy nights. Wouldn’t it be great if you could solve some problems and return to selling pints?
  • How to sell more beer.
  • NEW: How to avoid and solve Flavour Transfer in beer lines
  • NEW: The best practices and set-up for a Cold Plate system.

7 lessons, 35 minutes total.

You will have 30 days to complete it.

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